Dinner at the Afghan restaurant in Pully. It's amazing food and something a little different. Try the Qabeli (riz jaune aux quatre épices, carottes, raisin sec, pistaches, servi avec des aubergines à l’afghane) or the Aaloobaloo chalaw (sauce aigre-douce aux cerises noires et viande d'agneau, riz blanc basmati)...
Check out the website at http://www.chez-l-afghan.ch
Looking forward to seeing a few of you there,
Josh