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Looking for a good restaurant in Montreux

Hi, My Boss and his wife will be visiting Montreaux and has suggested we meet for dinner.  Can someone recommend a good restaurant with French, Italian or refined Swiss cuisine.  Moderate to slightly-less-than-Outrageous pricing prefered.  They will have been in Chamonix for a week so I suppose they have had fondu.  Also the bosses wife doesn't eat red meat so an empasis on fish dishes might be nice but not required.  Any help will be greatly appreciated.

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Hi, My Boss and his wife will be visiting Montreaux and has suggested we meet for dinner.  Can someone recommend a good restaurant with French, Italian or refined Swiss cuisine.  Moderate to slightly-less-than-Outrageous pricing prefered.  They will have been in Chamonix for a week so I suppose they have had fondu.  Also the bosses wife doesn't eat red meat so an empasis on fish dishes might be nice but not required.  Any help will be greatly appreciated.


MapladySep 10, 2012 @ 23:27
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Re: Looking for a good restaurant in Montreux
Post 1

Have a look at this one:


la Rouvenaz restaurant, pizzeria, trattoria


rue du Marché 1 1820 Montreux (VD)


021 963 27 36


www.rouvenaz.ch


 

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Have a look at this one:


la Rouvenaz restaurant, pizzeria, trattoria


rue du Marché 1 1820 Montreux (VD)


021 963 27 36


www.rouvenaz.ch


 


Fiorella P, Sep 11, 2012 @ 00:15
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Re: Looking for a good restaurant in Montreux
Post 2

Thanks, that one appears on top of the google search so I am leaning towards it.  But I thought there would be more restaurants given Montreux's tourist status. 

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Thanks, that one appears on top of the google search so I am leaning towards it.  But I thought there would be more restaurants given Montreux's tourist status. 


Maplady, Sep 11, 2012 @ 00:22
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Re: Looking for a good restaurant in Montreux
Post 3

yes, but given your budget retrictions........


the Hermitage in clarens is at the top of quality and a Michelin star no less.

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yes, but given your budget retrictions........


the Hermitage in clarens is at the top of quality and a Michelin star no less.


epicure, Sep 11, 2012 @ 12:39
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