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Sourdough starter?

Hi,


 


I've just moved to Geneva and I'm used to having a sourdough starter and making my own bread but not I don't ahve the starter. Does anyone have a starter who would be prepared to give up a little bit to a new arrival?


 


Thanks,


Tris.

The text you are quoting:

Hi,


 


I've just moved to Geneva and I'm used to having a sourdough starter and making my own bread but not I don't ahve the starter. Does anyone have a starter who would be prepared to give up a little bit to a new arrival?


 


Thanks,


Tris.


Tristram OSep 18, 2016 @ 16:38
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Re: Sourdough starter?
Post 1

Sorry about the typos. Also, I meant to post this in the Geneva section.

The text you are quoting:

Sorry about the typos. Also, I meant to post this in the Geneva section.


Tristram O, Sep 18, 2016 @ 17:20
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Post 2

You can make your own starter by catching the wild yeast in the air. You need whole wheat flour, warm water and time. 


I made my own starter a few years ago and here's a site with good instructions:


http://blog.kingarthurflour.com/2012/04/05/creating-your-own-sourdough-starter-the-path-to-great-bread/


 


Good luck!

The text you are quoting:

You can make your own starter by catching the wild yeast in the air. You need whole wheat flour, warm water and time. 


I made my own starter a few years ago and here's a site with good instructions:


http://blog.kingarthurflour.com/2012/04/05/creating-your-own-sourdough-starter-the-path-to-great-bread/


 


Good luck!


misskate, Sep 18, 2016 @ 20:45
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Re: Sourdough starter?
Post 3

Thanks! That didn't make it sound hard at all. 


 


I had heard that you needed to do more complicated stuff at the start to make sure you get the right bacteria, but if this works it sounds very easy.

The text you are quoting:

Thanks! That didn't make it sound hard at all. 


 


I had heard that you needed to do more complicated stuff at the start to make sure you get the right bacteria, but if this works it sounds very easy.


Tristram O, Sep 19, 2016 @ 07:59
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