I have found several varations of Vanilla Bourbon (powder / liquid) the colors are a bit different as well as the smell. I am using the liquid to bake a cake. Do I need to alter the measurements? or is it a 1 to 1 ratio?
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Vanilla Bourbon Vs. Vanilla Extract - altering measurements
Feb 7, 2011 @ 14:48
The text you are quoting:
I have found several varations of Vanilla Bourbon (powder / liquid) the colors are a bit different as well as the smell. I am using the liquid to bake a cake. Do I need to alter the measurements? or is it a 1 to 1 ratio?
LexillentFeb 7, 2011 @ 14:48
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Re: Vanilla Bourbon Vs. Vanilla Extract - altering measurements
Post 1
Feb 7, 2011 @ 17:46
Every one is different. All depends what do you want to cook/bake and wich kind of vanilla do you have.
Maybe if you post the recipe and you tell me what product do you have at home I can help you, or I can tell you where to buy what you need.
The text you are quoting:
Every one is different. All depends what do you want to cook/bake and wich kind of vanilla do you have.
Maybe if you post the recipe and you tell me what product do you have at home I can help you, or I can tell you where to buy what you need.
Guada S, Feb 7, 2011 @ 17:46
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Re: Vanilla Bourbon Vs. Vanilla Extract - altering measurements
Post 2
Feb 7, 2011 @ 17:57
its in the oven, so fingers crossed.. its a traditional cake from my hometown in the US. it called for 2 teaspoons vanilla extract. And I have the vanilla Bourbon in the vials which says each vial is good for 500 grams to flavor.
About 150 grams of butter, 4 eggs, 225 grams of cream cheese, 500 grams of powdered sugar, 250 grams of flour, 60 grams of regular sugar
I hope two vials was enough, i'd rather be over vanilla, than under...
and yes, it is as healthy as it sounds =)
The text you are quoting:
its in the oven, so fingers crossed.. its a traditional cake from my hometown in the US. it called for 2 teaspoons vanilla extract. And I have the vanilla Bourbon in the vials which says each vial is good for 500 grams to flavor.
About 150 grams of butter, 4 eggs, 225 grams of cream cheese, 500 grams of powdered sugar, 250 grams of flour, 60 grams of regular sugar
I hope two vials was enough, i'd rather be over vanilla, than under...
and yes, it is as healthy as it sounds =)
Lexillent, Feb 7, 2011 @ 17:57
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Re: Vanilla Bourbon Vs. Vanilla Extract - altering measurements
Post 3
Feb 7, 2011 @ 19:58
It looks nice! :)
If you take a look in Migros there is at less 3 kinds of vanilla. :)
The text you are quoting:
It looks nice! :)
If you take a look in Migros there is at less 3 kinds of vanilla. :)
Guada S, Feb 7, 2011 @ 19:58
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