To start with. I am not only a handsome, rich, smart, nice and modest guy. I’m also a great cook.
However. There are some (rare) occasions I also need to fix a quick dinner using some ready-made things from COOP or Migros… We all know of spicing up the fondue from the bag with garlic, pepper, kirsch and chasselas, right?
The question is: What else? Care to share your secret recipes?
Thanks
To start with. I am not only a handsome, rich, smart, nice and modest guy. I’m also a great cook.
However. There are some (rare) occasions I also need to fix a quick dinner using some ready-made things from COOP or Migros… We all know of spicing up the fondue from the bag with garlic, pepper, kirsch and chasselas, right?
The question is: What else? Care to share your secret recipes?
Thanks
Hey Risto,
I don't eat fondue so can't help on that front, but if I'm looking for something quick (20 mins prep and cooking) pasta with tomato pesto, mixed with peppers and tuna (or chunks of chorizo) usually does the trick 
Try it - you may just like it 
Harmesch
Hey Risto,
I don't eat fondue so can't help on that front, but if I'm looking for something quick (20 mins prep and cooking) pasta with tomato pesto, mixed with peppers and tuna (or chunks of chorizo) usually does the trick
Try it - you may just like it
Harmesch
PS you forgot to mention that you are very shy also 
I love to make salads and soups, like soup with champignons, potato and melted cheese
Salad "hunter" (preparation less than 5 mins) - 2 differ sorts of hams, 1 fresh pepper, small can of corn have to mixed + little bit mayo, salt, pepper and voila!=)
Feel free to ask me more!
Dina
PS you forgot to mention that you are very shy also
I love to make salads and soups, like soup with champignons, potato and melted cheese
Salad "hunter" (preparation less than 5 mins) - 2 differ sorts of hams, 1 fresh pepper, small can of corn have to mixed + little bit mayo, salt, pepper and voila!=)
Feel free to ask me more!
Dina
